WE SEE FOOD DIFFERENTLY
Situated in the beautiful Dorset countryside, The Anchor provides our guests with finely crafted cuisine, using the freshest ingredients hand-picked from our talented local suppliers.
Nibbles & To Start
Nibbles:
EDAMAME BEANS
Sesame salt (vg) 6
HOUSE FOCACCIA
Kalamata & Gordal olives, Greek extra virgin olive oil, balsamic (vg) 7
To Start:
SALT ‘N’ PEPPER BABY BACK PORK RIBS
Green pepper & onions 9.5
MEXICAN GARLIC PRAWNS (Camarones al mojo de ajo)
Shredded iceberg lettuce, oregano salted tortilla chips, lemon & Tabasco aioli 13.5
CRISPY BREADED WHITEBAIT
Tartar, lemon, bread & butter 9
SOUP OF THE DAY
Bread & butter 8
SPRING ONION & GINGER CRISPY KOREAN RICE BALLS
Sticky ginger soy, charred spring onions (vg) 8.5
FREE RANGE CHICKEN LIVER & BRANDY PARFAIT
Charred bread, bacon, onion & Cumberland jam 9
For Main
GRILLED CHICKEN CAESAR SALAD
House dressing, cos lettuce, parmesan, Cantabrian anchovy crouton, micro parsley salad 19.5
WHIPPED FETA & GOATS CHEESE GREEK FLATBREAD
Grilled Mediterranean vegetables, caramelised walnuts, rocket, harissa & dill oil (v) 18.5
Add pulled Dorset lamb shoulder 6
SALT & VINEGAR BATTERED FRESH HADDOCK FILLET
Rustic fries, garden peas & lemon 20.5 / smaller appetite 15
MANITAROPITA: CARAMELISED MUSHROOM & CRISP PHYLLO PASTRY GREEK PIE
Aubergine, courgette, tomato, potato & garlic stew (vg) 17.5
SMASHED AGED BEEF CHUCK BURGER
Double patty, house burger sauce, grilled cheese, lettuce, toasted bun, rustic fries, rocket 21.5
WHOLETAIL SCAMPI (12pcs)
Garden peas, rustic fries, lemon, house tartare sauce 19.5
STEAK & KIDNEY SUET PUDDING
Real gravy, garden peas, rustic fries 18
DON’T FORGET OUR SPECIALS BOARDS
LUNCHTIME & SIDES
SANDWICHES:
Roast pork loin, apple sauce & rocket 12.5
Grilled streaky bacon & fried egg 11
Barbers mature cheddar & Branston pickle 10.5
Soft baguette, rustic fries & salad
SIDES:
Cheesy garlic bread (v) 7
Garlic bread (v) 6
Side of rustic fries 3.5
FRIES:
Parmesan, truffle & Maldon salt 7
Masala mayo 5.5
Plain salted (vg) 5
Oregano salted 5.5
Chicken salt 5.5
Desserts
WHITE WINE POACHED PEAR & APPLE EATON MESS
Whipped custard cream, meringue 9.5
LEMON & WHITE CHOCOLATE CREMEUX MILLE FEUILLE
Puff pastry, Maraschino cherries 10.5
WARM TREACLE TART
Pamphill vanilla ice cream, frozen raspberries, lemon & ginger syrup 9.5
Selection of Pamphill Dairy ice cream tubs (125ml)
Sunday Menu
Our roast dinner has proven so popular that bookings are essential.
A selection of dishes from our main menu, including roast dinners – vegetarian & vegan.
Children’s menu
FREE RANGE EGG & CHEESE OMELETTE
Fries (v) 7.5
BATTERED HADDOCK
Peas & fries 13.5
CRISPY CHICKEN BURGER
Toasted bun, fries 9.5
BEEFBURGER
Toasted bun, fries 11.5
WHOLETAIL SCAMPI
Fries, garden peas 9
WOOD FIRED OVEN
WOOD FIRED OVEN!
Keep your eyes on this space or on our social media!
Facebook @anchorshapwick
Instagram @anchorshapwick
Festive Menu 2025
Our festive menu starts early December. There is no need to pre-order and turkey will be available every day until 23rd.
Eat Together
Please ask to see our allergen policy if you have any dietary requirements.
We cook our food fresh to order so please be patient during busy periods.
Book a Table Today
For Reservations Call
01258 857269


